Fun With Food- Summer Cooking Camp
Days: Aug 1-Aug 4, 2022
Time: 9-noon
Ages: Entering Grades 6-8
Instructor: Robyn Herman
Students: Min 6, Max 10
Price: $475, includes ingredients
We’ve had interest in a summer cooking camp for middle schoolers, so here it is! Fun with Food is an enriching and fun cooking experience that features menus sprouting from the Farm’s gardens and beyond.
Themes include Simple Italian Cooking, Breakfast for Dinner, Sweet & Savory Dumplings/Hand Pies, and Healthy snacks. We will go out to the gardens, berry patches and fruit trees and pick fruits, herbs and vegetables grown on the Farm when available.
We will introduce our young chefs to fresh, seasonal ingredients and global flavors, broadening their palates and sprouting culinary creativity while teaching them an array of practical kitchen skills.
Robyn Herman has been developing and delivering personalized cooking programs, birthday parties, and facilitating educational experiences for after-school programs promoting food exploration for 20 years.
Her classes incorporate fresh ingredients with an eye toward nutrition to teach students how healthy food can be tasty food.