It's our favorite time of the year, and we're celebrating with a late-summer al fresco farm-to-table feast inspired by local farms and the Long Island Sound
AMG Catering and Events
Thursday, August 25, 2022
WTF LATE-SUMMER AL FRESCO FARM DINNER
FIRST COURSE
Creamy roasted local tomato gazpacho
Buttermilk biscuits with jalapeño honey butter
SECOND COURSE
Local peach panzanella salad with pickled onions, chèvre, toasted pistachio and rose vinaigrette
ENTREE
Seared Deep Sea scallops with local summer corn and bacon “hash”
or
“Caprese” grilled Filet of Beef (topped with roasted tomatoes and mozzarella; can also be served without topping), served over herb-roasted potatoes
DESSERT
Strawberry-basil Key Lime “parfaits”
$110/person
BEVERAGES
BYOB adult beverages (glassware, ice and openers and bottles of cold water will be provided)
Proceeds from this event, after expenses, will go towards supporting Wakeman Town Farm's educational initiatives.
Seating: The easiest way to ensure group seating is to purchase all tickets for your table in one order. If you purchased your tickets as a couple or single, and then decide later to sit with other attendees, kindly drop us a line at wakemantownfarm@gmail.com at least one week in advance of the event, so that we can try to arrange a table for your group. If you are a single person and would like to join a communal table, kindly let us know, and we will let you know if there are others in the same boat.
Cancellation/Weather Note: We live in crazy, unpredictable times. Please only purchase tickets with the understanding that we do not offer refunds of any kind. However, you are welcome to gift or sell your tickets, provided that you give us the names of the new attendees in advance of the event. If weather doesn't cooperate, we will bring the dinner inside Tim's Kitchen.