WTF VALENTINE’S DINNER
Chef Alison Milwe Grace, of AMG Catering and Events
Thursday, February 15, 2024 at 6:30 pm
$125 pp., inclusive of service, AND price includes wine pairings with each course, courtesy of Greens Farms Spirits and a Surprise Guest Vintner!
No refunds for any reason.
“LOVE AT FIRST BITE”
Lump crabcake served over “micro” greens with lemon-dill remoulade
“CUPID’S SALAD”
Winter greens, roasted beets, shaved fennel, toasted pine nuts with Champagne vinaigrette and Cambozola
Artisan rolls and baguettes with herb butter
“SWEETHEART SOIREE” PLEASE CHOOSE ONE PER PERSON
Filet of beef with “truffled” wild mushrooms, potato pave and charred broccolini
-OR-
Winter risotto with baby kale, wild mushrooms and roasted butternut squash
SWEETS FOR YOUR SWEETIE
Mini chocolate “bundt” cakes with raspberry sauce